Ortanique Tangerine is an orange-mandarin hybrid naturally occurring in Jamaica. It has a large crowned tree structure. Fruits can stay on the tree for a long time. Fruit juice content is high. The bark is not very rough and the color of the bark is light orange. It is a variety suitable for transport and storage. It is a late variety. It matures in April.

Rootstock: Orange
Width of fruit: 72.49 mm
Length of fruit: 58.23 mm
Fruit index: 1.24
Shell thickness of the fruit: 4.81 mm
Number of slices (pieces/fruit): 11.1
Number of seeds (pieces/fruit): 11.7
SÇKM (%): 13.6%
Titratable acid ratio (%): 2.05
SÇKM/ Acid ratio: 6.63
Fruit weight: 165.6
Amount of juice: 58.21
Harvest time: February/March/April


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*Measurements were made at Çukurova University Subtropical Fruits Research and Application Center and may vary depending on the climate.